INTERSICOP 2020
INTERSICOP, INTERNATIONAL BAKERY, PASTRY, ICE CREAM,COFFEE AND EQUIPMENT SHOW |
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Show Profile |
Bakery, Pastries and Patisserie sectors Manufacturers and distributors Flours, other raw materials, ingredients and improvers Flour Zone* Finished product Part-finished, part-baked and frozen goods Chocolate and accessories Sweets & Snacks Product decoration and presentation Packaging Tools and equipment Point of Sale, interior design and business equipment* Ice Cream Parlours and Horchaterias sectors Manufacturers and distributors Raw materials, ingredients and part finished products Industrially manufactured ice cream Product decoration and presentation Packaging Tools and professional equipment Interior design and business equipment Refrigeration equipment Business presentation equipment Machinery and equipment TecSICOP: Equipment, machinery and processing* Bakery and pastry ovens Frying equipment ICT solutions, Industry 4.0, management of energy consumption Production and manufacturing processes Point of Sale, interiors and office equipment Packaging Logistics and transportation Cafeteros Coffee Roasters and substitutes Coffee Operators Office Coffee Service (OCS) Coffee machines Disposables Capsules |
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Show Dates | 02/20/2021 - 02/23/2021 |
Visitors | 30,000 |
Venue | |
Location | Spain |
SNS Channel |
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Website | https://www.ifema.es/en/intersicop |
Organizer Contact information
Organizer | IFEMA |
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Business Email | lineaifema@ifema.es |
Business Phone | +34 902 22 15 15 |