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Fish International 2014

02/09/2014 - 02/11/2014
Around 260 exhibitors from 23 nations presented their products in the areas of fish production and processing, fresh fish and delicacies, as well as research and development in February 2012. About 8,200 visitors from fisheries management, retail and catering took the opportunity for information, networking and discussion.
Show Profile 1. Aquaculture Technology
Installation & Equipment
Consulting & Service
Stocking
Feed

2. Logistics
Port
Cold storage depots
Storage
Job-order packaging
Production consultancy
Shipping company
Forwarding agency
Transportation
Transport control
Customs clearance

3. Media & Service
Agencies, Consultants
Reference books
Trade journals/publications
Training
Organisations, institutions
Advertising agencies

4. Point of Sale
Shop fittings
Sales mobile
Sales equipment

5. Processing
Fish processing equipment
Canteen kitchen equipment
Refrigeration Technology
Cleaning/Hygiene
Smoking technology
Packaging & Packaging machines
Scales
Accessories

6. Quality Assurance
Analysis
Food inspection
Appraiser's reports
Negotiability certificate
Certification

7. Trade Market
Preserves
Delicacies, Specialities
Finished products
fish leather
Fresh fish
Marinades
Matje herring products
Basic ingredients
Smoked fish
Salads/Delicacies
Crustaceans & shellfish
Seafish
Freshwaterlish
Frozen Foods
Molluscs
Show Dates 02/09/2014 - 02/11/2014
Visitors 8,200
Venue Bremen Exhibition Centre
Location Germany
Event Cycle Biennial 
Category
SNS Channel
Organized By
Messe Bremen
Contact Sabine Wedell
Email wedell@messe-bremen.de
Phone 49-421-3505-264