High Quality Zippys® Fresh Zipper Bag L size for fruits and vegetable
Payment:
TT, L/C
Minimum Order:
-
Delivery:
20-30days
Origin:
South Korea
Packing:
Export Standard Packing
Inspection:
ISO 9001,ISO 14001, US FDA
Location:
Seoul, Korea
Main Item: Zippys Fresh Bag, Fresh Pad, Zipper Bag
Business Type: Manufacturer, Exporter
Related products from this supplier
Zippys® Fresh Zipper Bag The Ultimate Freshness-Keeping Solution Product Name: Fresh Zipper Bag(large) Raw Material: Hangreentech's'AR-34' + other synthetic resin Color: light ivory color or transparent Size: 250x300mm No. of: 10 bags/pack Use: For...
Send your message to this
supplier
Latest products from this supplier
Related products from other suppliers
12YRS:
BOBAEK P&F CO., LTD.
As a customer-oriented company and Korea’s No.1 manufacturer of electronic components, packaging materials, related products, and construction materials, we are striving to become the world’s best electronic component manufacturer. Not only will we ...
Main Products :
Packaging materials(PE-foam, film, lami-bag, cushion-sheet)
Specialises in :
Business Type :
Manufacturer, Exporter
17YRS:
NEW PRIME CO., LTD.
Established on March 1, 2003, we, Newprime Co., Ltd have been engaged in manufacturing and supplying of PP/PE woven fabrics as well as a wide range of related products including bags, fabric insulators and tarpaulins. Our products are widely ...
Main Products :
Packing plastic bag, polypropylene large bag, packaging material
Specialises in :
Business Type :
Manufacturer, Exporter, Importer
23YRS:
NGU INTERNATIONAL CO., LTD.
Specialises in
Wholesale,
Non-specialized wholesale.
Main Products :
Food additive, furniture, packaging material, Pipima bag, transportation arrangement
Specialises in :
Business Type :
Exporter, Importer, Distributor
Specialises in
Electronic components, computer, video audio equipment,
Electronic components.
Main Products :
Bag for semiconductor packaging
Specialises in :
Business Type :
Manufacturer, Exporter, Importer
Find related suppliers
Listed on Jun 22, 2018