Product Description

Charcoal barbecue seaweed is BYULFOOD’s latest product which is selected as Innovation goods in SIAL Jakarta 2019. Without any meat additives, it tastes smoky barbecue flavor. The production secret is BYUL’s unique roasting technique. So it’s healthy and delicious.

It’s non-cut type, so you can snack off this roasted seaweed. If you want to cook, you can enjoy it as rice balls by tearing it off and mix it with steamed rice. It’s also good with egg fries or egg rolls. Anytime you want some special food, enjoy this Korean barbecue taste seaweed!

Product Feature

Net contents
20g x 8pack / box

Specification
220 x 148 x 318

Production Process

Our Company

The Byul Food, located at Gwangcheon, Chungchengnam-do, a hometown for indigenous laver, is an enterprise specialized in producing of toasted and seasoned laver endeavoring in keeping and delivering the original flavor of local laver taking advantage of experience and knowhow in seasoned laver production accumulated to date over 30 years. Particularly, we take the pride and are confident in offering the outstanding and superior products in terms of its quality and taste as produced using only the strictly selected, best quality raw seaweeds grown in blue belt of West Coast, Korea through thorough sanitation controlled process.

http://www.byulfood.cn/en/

[20gx8]Barbecue Seaweed (Full Size Laver)

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