Fried pasta Process Line

This process line uses wheat flower as the raw material to produce flour food by the extrusion technique. 
By using different moulds, the food will have different shapes, such as pizza roll, shell, whelk, cat-ear, pea, ect.
 The shapes of product are similar to the real one and they taste crispy and delicious after fried and flavored. 
No need a dryer, simple process, less investment. It is the best choice for middle-sized companies.

This pasta process line adopts advanced double screw extruding technique, using corn powder, rice powder, 
and other grain powder as main materials, to produce flour chips in different thickness and shapes. 
Such double screw extruder can also produce other products, like leisure snacks, breakfast cereal, nutritional rice and powder, 
bread crumb, crispy rice chip, etc. Convenient operation and maintenance, low power consumption, high output are its characteristics.
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