Products

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Ferric Pyrophosphate FCC - food additives for bread

Ferric Pyrophosphate FCC - food additives for bread Describtion: Molecular formula: Fe4(P2O7)3 - xH2O. Molecular weight: 745.22. CAS NO: 10058-44-3 EINECS NO: 233-190-0 Appearance: White powder. Organoleptic: odorless and no smell of iron. Solubility: ...

Bread Crumb Production Line

1 Double Screw Extruder 2 Raw material: Wheat flours 3 Capacity: 120-150kg/h,200-250kg/h,400-500kg/h 4 Types of products: bread crumb widely used as food coating additives on the surface of frying food like: frying chicken, fish, sea foods(shrimp), ...

good additives thickener stabilizer Carrageenan

Carrageenan 1.Brief introduction Carrageenan (also called carrageen gum) is a kind of natural polysaccharide hydrophilic gum extracted from sea plant - red algae and, normally, is white or yellow in the form of powder, odorless and tasteless. The gel ...
China
YES Gold YES Gold Member Verified Company

Oat flakes

Flakes - before packing and delivering them to the client they are shelled and cut, parboiled, rolled and dried and they are the same size. Any kind of the flakes can be used as an additive for baking bread, for example, - buckwheat, oat, wheat, ...

Gluten wheat Flour

Gluten flour is produced from hard wheat that has been treated to remove the starch. It contains a greater percentage of gluten (at least 70% pure) than other types of flour and a lower percentage of starch. The gluten content of the flour has nearly ...

calcium propionate

Calcium Propionate can inhibit growth of some individual molds and bacteria and is widely used in grain products such as bread to inhibit molds and prolong product shelf life. In addition, it is used to prevent other products from deterioration ...

Organic Chia Seeds

Brief introduction: Chia seed was once valued so much that it was used as currency by the Native Americans of the Southwest and Mexico. It was considered a high energy endurance food and was used as far back as the Aztec warriors during their ...
South Africa
YES Silver YES Silver Member

Twin Screw Extruded Food Processing Machinery for Panko Bread Crumb

Breadcrumb is mainly used for fried beefsteak and drumstick as frying dressing. The long and sliver-shaped breadcrumbs are of porous structure inside. After frying, the crumbs become straight up bit by bit. They are not only puffed and nice in ...

Calcium Propionate

Calcium Propionate Calcium Propionate is a new food additive is approved for use by the WHO and FAO secure food and feed preservatives. Calcium Propionate for mold, yeast and bacteria with a wide range of antibacterial activity. 1. Calcium Propionate ...
Malaysia
YES Gold YES Gold Member

Food additives Non dairy creamer for bakery food

TianJiao non dairy creamer for bakery food is a high quality, spray-dried, emulsified, white or yellow power mainly made of glucose syrup and vegetable oil.A.It can increase smoothness and milky smell for ice cream; B.To improve the bake product ...

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See larger image Ferric Pyrophosphate FCCV - food additives for bread

See larger image Ferric Pyrophosphate FCCV - food additives for bread

Ferric Pyrophosphate FCC - food additives for bread Describtion: Molecular formula: Fe4(P2O7)3 - xH2O. Molecular weight: 745.22. CAS NO: 10058-44-3 EINECS NO: 233-190-0 Appearance: White powder. Organoleptic: odorless and no smell of iron. .....
L-Lysine-L-Aspartate, food additives

L-Lysine-L-Aspartate, food additives

English name: L-Lysine-L-aspaitic acid; CAS:27348-32-9; Product standard: AJI92/USP24; Main function: As a nutrition supplement that can be used in cool drinks and bread.
Date: Jan 20, 2016
Oat flakes

Oat flakes

Flakes - before packing and delivering them to the client they are shelled and cut, parboiled, rolled and dried and they are the same size. Any kind of the flakes can be used as an additive for baking bread, for example, - buckwheat, oat, wheat, .....
Date: Dec 16, 2015
ammonium bicarbonate(Food Grade)

ammonium bicarbonate(Food Grade)

commodity description: Description: Application: It is mainly used as the foaming agent of such baked goods as bread, biscuits, cakes etc. Additionally, it’s also widely used in chemical and electronic equipment, etc. Specifications: .....
Date: Jan 07, 2016

Four color breaded shrimp

Shrimp is a source of protein and selenium. In addition they are also considered a good source for other nutrients such as vitamins B12 and D, iron, and zinc, for example. In addition, shrimp contain unsaturated fatty acids that encourage the .....

Companies

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SLIXE Food Machinery Co., Ltd.

SLIXE Food Machinery Co., Ltd has been specializing in manufacture of high quality bakery machines since 1991. Our products have been exported including Asia, Europe, North America, South America, Africa, and Oceania. In additions, we constantly ...
Business Type: Manufacturer
Taiwan

Sankat Gıda San.ve Tic.ltd.sti.

Our company established in 1992.Our core business is producing and distrubition different type of Bread improver.
Business Type: Manufacturer, Exporter
Turkey

Beike Food Additive Co., Ltd

we are the professional manufacturer of additive,which can supply sweetening shustitution,sodium cyclamate,bread crumb,and C4H6O5 and so forth.
Business Type: Manufacturer

Shenzhen Leveking Bio-engineering Co., Ltd.

Shenzhen Leveking Bio-engineering Co., Ltd. is a biotechnology enterprise which incorporates research& development, production and marketing.Leveking is a leading Asian manufacturer of enzymes and compound enzymes, especially in lipase
Business Type: Manufacturer, Exporter

Hainan Zhonghong Business Co., Ltd

HaiNan ZhongHong Business Co.Ltd is a professional Manufacturer. Our main products series include bread yeast,active dry yeast,food additives,instant dry yeast,yeast,dry yeast. Most of our products have obtained International Approvals like ISO9001, ISO90
Business Type: Manufacturer, Exporter